Sunday, August 10, 2014

HEALTH BENEFITS OF GINGER



HEALTH BENEFITS OF GINGER


  • Ginger is known to have carminative properties and hence, is used for calming troubled stomach and providing relief to bloating and gastric problems.

  • Ginger is very helpful in cases of cough and itchiness of the throat by stimulating the secretion of mucus, thereby alleviating the problem.

  • Since ginger promotes mucus secretion, it further prevents the development of ulcers and unwanted holes along the lining of the stomach.

  • Ginger has several anti-viral, anti-toxic, and anti-fungal properties, and is very effective in preventing and treating common cold.

  • It is very helpful in several cases of nausea, caused due to seasickness, morning sickness, motion sickness and as a side effect of chemotherapy.

  • Ginger has anti-inflammatory properties and can be very effective in the treatment of rheumatoid arthritis, osteoarthritis and various other muscular disorders. Studies have proved that the chemical components of ginger inhibit the biosynthesis of prostaglandins which are responsible for causing inflammation.

  • Ginger contains special enzymes which enhance the catalysis of proteins in the food, thus helping in digestion and prevention of cramps and diarrhea.

  • Researches indicate that ginger helps in lowering cholesterol levels and prevents the formation of blood clots.

  • Ginger contains gingerols, which are responsible for its distinctive flavor and they also help in preventing the growth of human colorectal cancer cells.

Ginger Nutrition Facts

Amount: 100 g
Weight: 100 g

Nutrients
Amount
Basic Components

Proteins
1.8 g
Water
78.9 g
Ash
0.8 g
Phytosterols
15 mg


Calories

Total Calories
80
Calories From Carbohydrates
68
Calories From Fats
6.3
Calories From Proteins
5.1


Carbohydrates

Total Carbohydrates
18 g
Dietary Fiber
2 g
Sugar
1.7 g


Fats & Fatty Acids

Total Fat
750 mg
Saturated Fat
203 mg
Monounsaturated Fat
154 mg
Polyunsaturated Fat
154 mg
Omega-3 Fatty Acids
34 mg
Omega-6 Fatty Acids
120 mg


Vitamins

Vitamin C
5 mg
Vitamin E
260 mcg
Vitamin K
0.1 mcg
Thiamin
25 mcg
Riboflavin
34 mcg
Niacin
750 mcg
Vitamin B6
160 mcg
Folate
11 mcg
Pantothenic Acid
203 mcg
Choline
28.8 mg


Minerals

Calcium
16 mg
Iron
600 mcg
Magnesium
43 mg
Phosphorus
34 mg
Potassium
415 mg
Sodium
13 mg
Zinc
340 mcg
Copper
226 mcg
Manganese
229 mcg
Selenium





 Dr.S.Senthil Karunakaran,M.D(Siddha)
AVIZTHAM SIDDHA HOSPITAL
No.6, Mounasamy Mutt St, 
Ambattur O.T, Chennai - 53.
9444403023,
drkarunakaran@gmail.com

0.7 mcg  



         

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